We had a rough start to the trip as we had to wait on Abbie to play BB on Tuesday night. We got
to Prevost in Ft. Worth around 1am then had the coach in to get the windshield replaced and the AC serviced at 7am. After thinking we would be on the road by noon, we actually departed at 2:30pm, so that put us into St. Louis around 1:30am on Thursday.
First order of business is breakfast and this dive just south of the arch in the warehouse district is the place to eat. If you want big honkin omelets.
The Meatloaf Omelet is the bomb. And they are so big none of us could finish.
Notice the homemade chili and jalapenos on Rae's Mexican Omelet
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